luthien1126, to food

Miki bihon and chicken feet forever!

#dinner #food #AsianFood #MakanApaToday #TootSEA

msquebanh, to chinese
@msquebanh@mastodon.sdf.org avatar

I cooked up one of the seabass that my brother caught from other day - last night. We ate it with some fried eggplants & steamed rice.

#AsianMastodon #Teochew #Chinese #fish #AsianFood #ChineseFood #EthnicEats #TraditionalFoods #CulturalFoods #TootSEA

msquebanh, (edited ) to random
@msquebanh@mastodon.sdf.org avatar

Soup's on. Using tomatoes & onions from our gardens. Eggs are from farm friends. Crabs we caught with my traps from local public docks.

#AsianMastodon

msquebanh,
@msquebanh@mastodon.sdf.org avatar
AshBeardguy, to food

Picked up this Haifusheng Pork Rib & Mushroom Instant Congee from my local Asian Grocery Store and it FUCKING SLAPPED.

This was my first time eating congee and I really have been missing out! I will definitely be having it for breakfast a lot more!

P.S. Yes I added LaoGanMa!

#Food #AsianFood #Congee #Porridge #Breakfast #LaoGanMa

A topdown view of Haifusheng Pork Rib & Mushroom Instant Congee topped with Lao Gan Ma Crispy Chilli Oil.

luthien1126, to magASEAN

Craved for some siopao for lunch today (got tired of prepping my usual sandwich). Kowloon House jumbo pao never fails to hit the spot!

#MakanApaToday #TootSEA #lunch #AsianFood

msquebanh, to chinese
@msquebanh@mastodon.sdf.org avatar

My homemade #Chinese style of beef & #udon #noodles #soup is cooking now.
Photo to follow 😊

#AsianMastodon

msquebanh, (edited )
@msquebanh@mastodon.sdf.org avatar

All cooked! Beef is from my friend's small farm in Saanichton. Veggies are from our garden.

#AsianMastodon #Teochew #Chinese #NoodleSoup #AsianFood #EthnicEats #Homecooked #GoodSoup

luthien1126, to asianfood

Last night's dinner that I did not cook: beef rendang

#MakanApa #AsianFood #TootSEA

sylkeweb, to cooking
@sylkeweb@c.im avatar
luthien1126, to magASEAN

Last night's dessert to balance out the savory Thai and Vietnamese fare hubby and I had: the ever-reliable mango sticky rice

#MakanApa #TootSEA #AsianFood

sylkeweb, to cooking
@sylkeweb@c.im avatar
LifeTimeCooking, to food
@LifeTimeCooking@mastodon.au avatar

Today or tomorrow there will be congee! Cooked in the Chinese clay pot which makes such a difference to the taste. I have quite a few congee recipes but will be making the one from #Tenderheart by #HettyMcKinnon - Ginger jook with frizzled ginger and garlic. 😋

#Food #WhatIAmCooking #WhatIAmCookingFrom #vegetarian #vegan #glutenFree

LifeTimeCooking,
@LifeTimeCooking@mastodon.au avatar

At last the congee is on - bubbling away in its little clay pot. I added some sheet Yuba for protein and because it makes congee extra smooth. I am using #HettyMcKinnon's recipe in #TenderHeart. Hetty has excellent congee recipes.

#Food #WhatIAmCooking #WhatIAmCookingFrom #vegetarian #vegan #glutenFree #AsianFood #congee #jook

LifeTimeCooking,
@LifeTimeCooking@mastodon.au avatar
msquebanh, to food
@msquebanh@mastodon.sdf.org avatar

Mom's opted for afternoon forest walk & is taking a post lunch nap now.

We had Vietnamese style bun rieu ; crab/seafood tomato soup. Mom used some frozen soft shell crabs, this time, because we don't have any dungeness right now.

This was my #lunch today.

#AsianMastodon #AsianFood #Soup #VietnameseFood #GoodSoup #seafood

luthien1126, to asianfood

Chicken feet for the soul.

#AsianFood #TootSEA #MakanApaToday

sylkeweb, to asianfood
@sylkeweb@c.im avatar
msquebanh, to breakfast
@msquebanh@mastodon.sdf.org avatar

A selling freshly made steamed buns & other items has opened at the food court in 🍜
The also offers other Northern style breakfasts including tofu pudding, deep-fried dough sticks, fried buns, soy milk & beef noodles.

https://www.vancouverisawesome.com/food-and-drink/new-northern-chinese-steamed-bun-restaurant-draws-crowds-in-richmond-7366208

luthien1126, to asianfood

Throwback to this gorgeous, fresh uni that my husband happily devoured with a dash of shoyu.

#ThrowbackThursday #seafood #AsianFood #JapaneseFood #FoodPhotography #photography

luthien1126, to asianfood

Overloaded garlicky pork and chicken adobo for lunch last Sunday: not a very good idea to order when you're still masking up. 😂

#FilipinoFood #AsianFood #MakanApa #TootSEA

jikodesu, to magASEAN
@jikodesu@mastodon.social avatar
luthien1126, to food

Tonight in dinner I did not cook: Hainanese chicken. Been a while since I last had this.

#dinner #SingaporeanFood #AsianFood #MakanApaToday #TootSEA #ExpatAsia

luthien1126, to asianfood
Frozzie, to vegan

Rainy evening is perfect with a bowl of hot noodle soup. Umai !

#vegan #veganfood #asianfood

luthien1126, to food

Tonight's #dinner was supposed to be pininyahang manok, then I remembered I removed the can of pineapple chunks from my cart when I ordered groceries online the other day. So then it was supposed to be adobo, but I didn't have enough red cane vinegar. The next best option: chicken pares.

Stir fried some cabbage for some greens on the side.

#HomeCooking #MakanApaToday #AsianFood @Homecooking

luthien1126, to asianfood

There are certain dishes you don't desecrate. Sisig and ramen are two of them, especially since each has its distinct flavor. So I'm gonna take a hard pass on this one.

#AsianFood #TootSEA

https://www.spot.ph/eatdrink/the-latest-eat-drink/105424/new-ramen-nagi-sisig-king-a3412-20230704?utm_source=Instagram-Spot&utm_medium=Ownshare-LinkInBio&utm_campaign=20230704-ignp-eatdrink-new-ramen-nagi-sisig-king-a3412-20230704-igfirst

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