agasramirez

agasramirez, 2 days ago to random

Rain 🙌🏾

teacherbuknoy, 2 days ago to random

So pissed that a lot of induction cookers are touch screen with flat tops that seamlessly integrate into the warm plate itself. WHAT IF I ACCIDENTALLY TOUCH THE PLATE INSTEAD OF THE BUTTONS??

mima, 2 days ago to Wikipedia

Ok, who tf adds #Spam in their #spaghetti sauce #Wikipedia. Edi umalat ang spaghetti mo when it should be sweet ​:lunasus:​

https://en.wikipedia.org/wiki/Filipino_spaghetti#Description

agasramirez, 2 days ago to random

Genuinely terrified of how summer 10 years from now is going to feel like.

ryanhoulihan, 2 days ago to random

Taylor Swift is going to direct and star in a Marvel movie and be given more creative control over that project than any of the award-winning directors they’ve paid millions of dollars to work with in the recent past. They would rather let Taylor Swift carry the studio on the back of her lore-obsessed, completionist fanbase than tell one good story to their own. It’s astonishing. And it’ll sell billions! This may be the nexus event!! HAIL SATAN!! Or HYDRA!! The theme park ride will be terrible!!

agasramirez, 3 days ago to magASEAN

📍 Binondo Chicken Fandian @ Palenque Gateway Cubao

Originally opened in 1956 by Uy Lim Bee, a native of Fujian, China.

#MakanApaToday

agasramirez, 7 days ago to random

I'm going to Cosmic tomorrow and I truly cannot wait for vegan kare-kare. 🥹

agasramirez, 7 days ago to magASEAN

📍 Inasal Chicken Bacolod at Gyud Food Market, UP Diliman Food Hub

I'm still very surprised at how much the campus has changed in recent years. Gyud Food Market, a huge food court with a variety of offerings that are sortaaa above student budget, was unimaginable during my undergraduate days.

#MakanApaToday

agasramirez, 7 days ago to random

Mastodon I missed u

agasramirez, 21 days ago to random

Life changing nose pad bridge for tiny nose-havers 🥺

agasramirez, 26 days ago to random

51°C = 123.8°F

The heat in Metro Manila is becoming deadly.

agasramirez, 1 month ago to magASEAN

Sorbetes 🍨 #MakanApatoday

Traditional #Filipino ice cream made with carabao milk. Queso is my favorite flavor! This has ube and chocolate too. I think price doubled recently because this already costs 20 PHP (0.35 USD).

agasramirez, 1 month ago to magASEAN

Lokot-lokot for #MakanApaToday

Eid Mubarak!

This is a delicacy common in Mindanao and the #Sulu Archipelago in the #Philippines . It is also referred to as jaa in Sulu. Usually served on special occasions like Eid al-Fitr. Extremely crunchy. Chanced upon this at Palenque yesterday!

agasramirez, 1 month ago to magASEAN

📍 Palenque #MakanApaToday

New favorite food place! Palenque in Gateway (Cubao) has a ton of amazing regional cuisine. Pictured below are the Kahawa Malimu Iced Coffee and Sambal Squid from Palm Grill.

Here's the list of restaurants:

• B.E.L. Iloco ( #Ilocano food)
• Palm Grill ( #Mindanao dishes)
• Tindeli ( #Filipino deli representing #Cebu)
• Claude Tayag’s Bale Dutung (Kapampangan)
• Chicken Fandian (Binondo-style cuisine)

There are also stalls in the middle selling pasalubong!

agasramirez, 1 month ago to random

I got a #tattoo today. 🐾

agasramirez, 1 month ago to magASEAN

Iskrambol (Ice Scramble) #MakanApaToday

Wiki: Iskrambol, also known as ice scramble, is a Filipino frozen dessert made from shaved ice with banana extract and evaporated milk with sugar (or condensed milk) It is then topped with a variety of ingredients including powdered milk, marshmallows, strawberry syrup, chocolate syrup, pinipig, tapioca pearls, and sprinkles, among others. The regular banana extract flavored dessert is characteristically dyed pink.

#philippines #dessert

agasramirez, 1 month ago to magASEAN

📍 Degree C #MakanApaToday

agasramirez, 1 month ago to magASEAN

How we do avocados 🥑 #MakanApaToday

The top of an avocado lover with a green spoon sticking out the side

agasramirez, 1 month ago to magASEAN

Homemade tofu taco wraps ✨

Used tofu and shiitake mushrooms for the "beef" and added wansoy to the cabbage.

#MakanApaToday

agasramirez, 1 month ago to magASEAN

📍 Habagat Coffee #MakanApaToday

Left: "Sa Bukid" espresso and pandan
Right: "Sa Isla" espresso and coconut

Taking advantage of Semana Santa and the general absence of half of Metro Manila from the cafés and restaurants!

agasramirez, 1 month ago to magASEAN

📍 Caferista Kapitolyo for #MakanApaToday
Orange espresso and a butter cheese muffin