Today I’m cooking … “Pressylta”, typical Swedish x-mas food & the one you can buy is both expensive & less spiced. I’ve also prepared an outdoor “fridge/freezer”, lined with styrofoam on the inside - a true recycling project, the other half of an old music case for records & vinyl-player. The top half is a bench in the hallway. Strangely enough I did not have a proper size hatch to protect food from magpies, squirrels & mice. #sarasmidwintercount23 @gardening #cooking #carpentry #recykling