Since many seem to have only just discovered Mrs. Brady (who we now know is named Kathy!), a bit of historical context. When she filmed this pilot for the CBC in 1957, pizza was anything but commonplace in Canada. It's easy to chuckle at Kathy Brady's pronunciation and what would be the several faux pas in her recipe if she were preparing it today, but the fact is pizza was entirely novel in the country in the 1950s. 1/
