sylkeweb, Mapo (or Mabo) Nasu. Minced meat with aubergine in a dark sauce. Good as always but noticeably darker than when I made this before. I was so annoyed with it being so pale last time and this time I didn’t really do anything different. Maybe it’s the new oyster sauce or a slightly bigger amount of Haccho Miso that did the trick. I also used more meat but that should not influence the colour. 🤔
Recipe used:
https://norecipes.com/mapo-nasu-eggplant/#Mastonom #HomeCooking #Cooking #MainMeal #MyDinner #JapaneseFood #FusionKitchen #30PlantsAWeek #Food #Flexitarian #SylkewebFood #SylkewebFood202404 #Sylkeweb202404
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