"Macron est totalement flippé par les Russes". Parano ou lucide? Le président... - Poutine connoisseur club

paul_denton, 2 months ago French

"Macron est totalement flippé par les Russes". Parano ou lucide? Le président fait renforcer sa sécurité, avec des gros bras face à la montée des tensions avec Poutine et porterait un gilet pare-balles lors de déplacements à l'étranger, selon Marianne. Difficile de lui donner tort...

#Politique #Macron #Poutine #Russie #Ukraine #Securite #Police

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paul_denton

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Added: 2 months ago
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Magazine

So, what exactly is Poutine? Picture a glorious medley of crispy golden fries, lovingly smothered in rich, velvety gravy, and crowned with a generous heap of squeaky cheese curds. The result? A symphony of savory goodness that will make your taste buds dance with joy. Each bite is a heavenly combination of the crispy, the saucy, and the melty, coming together in perfect harmony.

A genuine Poutine is defined by the holy trinity of flavors: crispy fries, luscious gravy, and squeaky cheese curds. These three elements come together to create the ultimate Poutine experience. Without this harmonious combination, it simply wouldn't be a Poutine.

Remember, for your creation to earn the title of Poutine, it must feature the essential trio: golden fries, savory gravy, and those delectable cheese curds. These ingredients are the heart and soul of Poutine, ensuring that every bite is a culinary masterpiece.

Since this is Quebec's national dish, this magazine is bilingual. Posts & comments can be in French or English.

Rules

Be respectful: Treat fellow poutine enthusiasts with kindness and courtesy. Avoid personal attacks, hate speech, or any form of discrimination.
Stay on topic: All posts and discussions in the magazine should be directly related to poutine. This includes sharing pictures, recipes, recommendations, and experiences related to poutine.
Original content: When submitting pictures of poutine, ensure that they are your own or properly credited. Avoid submitting content without permission or proper attribution.
Quality submissions: Aim for high-quality content that showcases the beauty and diversity of poutine. Low-effort or low-quality submissions may not be published.
No spam or self-promotion: Avoid excessive self-promotion or submitting links solely for promotional purposes. Share content that adds value to the magazine and provides an enjoyable reading experience.
Follow the Kbin's content guidelines: Adhere to the Kbin's overall content guidelines, including avoiding illegal or explicit material and respecting copyright laws.
Engage in meaningful discussions: Encourage thoughtful discussions, share your experiences, and provide constructive feedback. Avoid off-topic conversations or engaging in heated debates that detract from the magazine's focus.
Use appropriate titles and categories: Ensure that your submissions have descriptive titles and are appropriately categorized. This helps readers find relevant content and enhances the magazine's organization.
Report violations: If you come across any rule violations or inappropriate content, report it to the magazine's moderators for review and appropriate action.

Created: 11 months ago
Owner: Puppy
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