anonionfinelyminced,
anonionfinelyminced avatar

Thanks! Hmmm, I have almost all of those ingredients, I think. I'll have to give it a try. I've been buying premade GF crusts but they are costly.

I've seen GF bread recipes with twice that amount of salt for similar ingredient amounts. I almost always cut recipe salt in half anyway, but I'll make a note of the health hazard :)

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